Boiled Nut Cake

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Okay, I know some of you are still looking for out of this world recipes and have waited until the last minute…and are in a panic.  This is the place and this recipe will “knock their socks off”. 

BOILED NUT CAKE

Put in a kettle:

2 sticks butter or oleo

2 cups sugar

4 eggs, slightly beaten

2 cups sweet milk

2 cups raisins

2 tsp. cinnamon

1 tsp. cloves

2 tsp. nutmeg

Bring the above items to a good boil, set aside and cool 1/2 hour.  Stir in:

2 1/2 cups flour

1/2 cup nuts

1/2 cup drained, crushed pineapple

1/2 cup maraschino cherries

2 tsp. soda in 2 Tbs. of water

Pour into tube pan greased and floured.  Bake for 1 hour or longer at 275.  Decorate top if desired.

You will get raves!!!

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